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HomeCutleryCeramic KnivesKYOCERA FK160BK |
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| Customer Reviews: | | Average Customer Review:
Write an online review and share your thoughts with other customers.
1 of 1 found the following review helpful:
serious cutting Jul 04, 2025
this knife is great..... i bought 2 other ceramic knives from bed bath and beyond but they are no match for this one. chopping celery with no problems, dice hard boiled eggs... piece of cake.. if you take care of this knife the right way you will have it for years and will be just as sharp as the first time you used it
2 of 2 found the following review helpful:
Ceramic Knife Jan 30, 2026
I've been using a Kyocera ceramic knife for more than a year and I love it. If you treat it well and follow the directions - it will stay sharp for a very long time. I haven't had to sharpen any of mine yet. This purchase was a gift because I am so happy with my own ceramic knives. The recipient loves his knife as well.
2 of 2 found the following review helpful:
Loving it Jul 31, 2025
10x sharper than my previous steel knife. Simply glides through most foods while cutting. What else is there to say?
2 of 2 found the following review helpful:
Excellent Dec 14, 2025
I replaced by favorite knife, a Sears Craftsman, that was over 30 years old, with this state of the art Kyocera ceramic...what a huge difference..cuts meats and vegetables like no other knife can. The black ceramic blade is eye candy.. purchase this knife and you will be glad you did.
14 of 14 found the following review helpful:
WOW! Nov 20, 2025
Incredibly sharp knife! Haven't had to sharpen it, hone it, nothing. The only thing i don't use it for is smacking garlic cloves and cutting through bone (as it will chip). I will use this product until it spontaneously combusts! :)
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